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CALIFORNIA CAPTAIN WARY OF NGO INVESTMENT

The following letter from California skipper-owner Rob Seitz was published in National Fisherman’s March 2017 issue. I am writing this letter to clear up some glaring half-truths, and no-truths, about the Nature Conservancy’s role in the California groundfish fishery from National Fisherman’s article “Scratch shares” in the July 2016 issue. You see, it was my boat on the cover of [...]

By | June 1st, 2017|Categories: Uncategorized|0 Comments

THE FISH YOU CAN EAT, THE FISH YOU SHOULD DEFINITELY AVOID: AN UPDATE

Even if you're a vegetarian, Body Ecology recommends eating fish about three times a week because fish has medicinal, grounding and strengthening properties. In general, fish is a great protein substitute for other meats because it is low in calories, saturated fat, and cholesterol, and that's not all: Omega-3 fatty acids found in fish have been linked to1: lower blood [...]

By | June 1st, 2017|Categories: Uncategorized|0 Comments

OVEN-FRIED FISH

You'll find this Oven-Fried Fish recipe surprisingly tasty and crunchy. It's a delicious preparation that will please the fish lovers in your family and it's ready in 30 minutes. OVEN-FRIED FISH - - butter or margarine melted, large eggs beaten, milk or water, ALBERS® Yellow Corn Meal, all-purpose flour, paprika, garlic powder, fresh or frozen white fish fillets thawed, PREHEAT [...]

By | June 1st, 2017|Categories: Recipes|0 Comments

HEALTHY PARMESAN GARLIC CRUMBED FISH

The general rule of thumb is to cook fish at 400F/200C for 10 minutes per 1 inch/2.5 cm thickness (measured at the thickest part of the fish). However this recipe calls for the fish to be cooked for 6 minutes 30 seconds in total because the heat from the fry pan continues to cook the bottom half of the fish [...]

By | June 1st, 2017|Categories: Recipes|0 Comments

GEAR WORKSHOP HIGHLIGHTS INNOVATORS IN WEST COAST FISHERY

“The best way to get something done is to tell a fisherman it can’t be done.” – Bob Dooley, veteran fisherman and industry leader With support from a Saltonstall-Kennedy grant and the Packard Foundation, EDF’s Pacific team joined with an all-star Steering Committee this month to convene a Gear Modification Workshop in Newport, Oregon. More than 70 fishermen from the [...]

By | May 31st, 2017|Categories: Uncategorized|0 Comments

THE WEST COAST GROUNDFISH RECOVERY: THE BEST FISH NEWS YOU HAVEN’T HEARD YET

Monterey, California, used to be an epicenter in the West Coast commercial fishing industry. These days, it’s still a working port, but many visitors know more about Steinbeck than Market Squid deliveries. And the city’s waterfront is full of restaurants serving shrimp and tilapia imported from China. And it’s not the only place doing so. Many small ports around the [...]

By | May 31st, 2017|Categories: Uncategorized|0 Comments